Nerium International Announces Christi Clinger as New COO
View Nerium International Profile
11/12/2017
ADDISON, Texas, Nov. 10, 2017 -- Nerium International President Deborah K. Heisz has announced Christi Clinger as the company’s new Chief Operating Officer. Christi stands in the key role of managing and overseeing U.S. and global operations at headquarters in Dallas integrating with all Nerium International markets.
Since the company’s August 2011 launch in the U.S., Nerium International has created exclusive age-fighting skincare and wellness products that are science-based and produce real results. Nerium International has broken sales records while building consumer fans and is currently operating in the U.S., Canada, Mexico, Colombia, South Korea, Japan, Hong Kong, Australia and New Zealand.
“We are excited about Christi’s role as Chief Operating Officer with our dynamic direct selling company. Christi has 25 years of leadership experience with Fortune 500 companies including PepsiCo, 7-Eleven, Brinks, Target and direct sales companies including Mannatech and Mary Kay. Christi will provide fresh insights and solid management expertise to fine tune our organization and propel Nerium International to the next level of success,” said Nerium International President Deborah K. Heisz.
Nerium International’s new COO Clinger will bring her professional specialties to the table including supply chain leadership, revenue generation, strategic innovation, P&L operations management, pricing, supply chain design, product development, financial modeling, and leadership development.
About Nerium International COO Christi Clinger
Nerium International COO Christi Clinger successfully builds enterprise value and accelerates growth by finding new revenue streams, new channels, new markets, new products and expanding global footprints. Christi has 25 years of leadership experience with Fortune 500 companies including PepsiCo, 7-Eleven, Brinks, Target, and with smaller firms like Poo-Pourri. A graduate of Texas A&M University with a BS degree in Food Science and Technology, she also holds an MBA in finance from Southern Methodist University – Cox School of Business.